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  • Mobile POS solutions allow your staff to take orders at the table, and provide managers with remote access to manager functions for more efficiency
  • Wait staff can enter any customer’s specific demand with modifiers
  • Order “hold and fire” gives servers more control over the timing of each course service
  • Flexible options for customer check or item splitting
  • Floor management features
  • Integration with online reservation solutions (Opentable, ResDiary, Bookenda, etc.)
  • Integration with liquor control devices (such as Berg, BevCheck, Beersaver and Scannabar)
  • Fully PCI compliant integrated payment processing
  • Integrated gift card processing
  • Built-in redundancy means no downtime